Dry Sear

Explainer

How to Cook Lion's Mane: The Dry-Sear, Crab Cakes & Storage

Fresh lion's mane cooks into a tender, crab-like texture, but only if you sear it right. Here is the one technique that decides everything, the crab-cake dish it is famous for, how to store it, and the pan that does it best.

Read the guide →10 min